Pork Recipes

Spinach and Ham Quiche with slice out of pie plate so you can see the filling

Classic Ham Quiche that’s Heart Healthy and Amazingly Easy

Serve this classic quiche at your next brunch with Ambrosia Salad without the Fluff or Tropical Fruit with Coconut Classic quiche with spinach, ham, and swiss cheese. You can choose any pie crust (homemade, refrigerated, or frozen) you want. We chose a frozen one because it has half the fat and sodium of refrigerated pie […]

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Ham & Asparagus Casserole plated and ready to serve

Ham & Asparagus Casserole

This budget friendly casserole is easy to make with ingredients that are also heart healthy.  We lowered the fat and sodium by choosing a “Heart Healthy” condensed canned soup; which are usually half the fat and sodium as regular versions. Soon to become a family favorite, you will want to double the recipe so you

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Sheet Pan Gnocchi with Butternut Squash and Arugula

Sheet Pan Gnocchi with Butternut Squash and Arugula

Find this recipe and more in the Weekly Meal Plan for February 7-13, 2021 Roasted veggies, pancetta, and potato gnocchi topped with arugula and extra virgin olive oil is a healthy choice for lunch or dinner. Look for gnocchi that is low in sodium. A 2-ounce serving should be 130 milligrams or less.

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Grilled Jambalaya served in a white bowl with brown rice.

Grilled Jambalaya with Brown Rice

Find this recipe and more in the Weekly Meal Plan for January 3-9, 2021 Recipe adapted from Eating Well Magazine June 2020.I love Cajun flavors, but the sodium in most Cajun Seasoning is too high. Be sure to read the labels and try to find "Salt-Free" brands, or the lowest sodium possible.Andouille sausage is also a

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Roast Pork Soup

Recipe adapted from Taste of Home Magazine Feb/Mar 2020. We love this comforting and filling soup that uses leftover pork from our Meal Prep recipe for Garlic-Apple Pork Roast. Of course, you can use any leftover pork that has minimal or no salt in the preparation.The original recipe was pretty low in sodium already, but

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Pork Spanish Rice

Recipe adapted from Taste of Home Magazine Feb/Mar 2020. Easy one-pot dish that uses leftover Garlic-Apple Pork Roast to make a delicious lunch. Reduce the saturated fat 3 grams per serving by replacing the 2 tablespoons of butter in original recipe with just 1 tablespoon buttery spread such as Smart Balance®Organic. Eliminating regular butter will

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