Bean and Cheese Burritos with Green Chilies
These burritos come together quickly with the help of our Pinto Bean Master Mix. Complete the meal with Homemade Salsa and sliced oranges.
Ingredients
- 6 Flour Tortillas Burrito Size (71g)
- 3 cups Pinto Bean Master Mix
- 1 (7-ounce) can Diced Green Chiles
- 1 Large Avocado chopped
- 3 ounces Reduced Fat Mexican Style Four Cheese Blend
- 1 cup Iceberg Lettuce shredded
Notes
Homemade Pinto Beans Master MixÂ
Fresh Salsa
Â
Grocery Brands used in this Recipe:
Sargento Reduced-Fat Mexican Cheese
La Banderita Grande Tortilla Burrito size
Great Value Diced Green Chiles
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Nutrition Facts
Bean and Cheese Burritos with Green Chilies
Amount per Serving
Calories
357
% Daily Value*
Fat
13
g
20
%
Saturated Fat
5
g
31
%
Cholesterol
8
mg
3
%
Sodium
610
mg
27
%
Carbohydrates
53
g
20
%
Fiber
16
g
67
%
Sugar
1
g
1
%
Protein
16
g
32
%
Carb Count
4
25
%
* Percent Daily Values are based on a 2000 calorie diet.
Food Groups ***Meat = .5 serving, Starch = 2.5 servings, Beans = 1 serving, Fat = .5 serving
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