
Fresh Salsa
Tonia BloomHomemade salsa made with all fresh produce.. You can subsstitute the lime for Santa Cruze Lime Juice, which is all natural with no food additives.
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Prep Time 20 minutes mins
Total Time 20 minutes mins
Course Appetizer, Side Dish, Snack
Diet Diabetic, Low Calorie, Low Fat, Low Salt
Servings 6
Meal Planning SC
Ingredients
- 1⅔ cups Large Tomato seeded and chopped
- ½ cup Onion chopped
- ¼ cup Cilantro chopped
- 1 Lime 2 T squeezed juice
- ¼ teaspoon Kosher Salt
- 2 cloves Garlic minced
- 1 Jalapeno Pepper seeded and minced
Instructions
- Combine all ingredients in a medium bowl. Makes about 1¾ cups. Serving size is about ¼ cup.
Nutrition Facts
Fresh Salsa
Amount per Serving
Calories
25
% Daily Value*
Sodium
48
mg
2
%
Carbohydrates
5
g
2
%
Fiber
1
g
4
%
Sugar
1
g
1
%
Protein
1
g
2
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Camping Recipes, Heart Healthy, Meal Prep Recipes, Quick Dishes, Vegetable Dishes
Food Groups ***Vegetable = 1 serving
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