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Cilantro Lime Salad

Cilantro Lime Salad

Tonia Bloom
My version of California based El Torito Mexican Restaurant's Caesar Salad. Simple to make and so good! Even my "I don't really like salad" family members want seconds.
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Prep Time 15 minutes
Total Time 15 minutes
Course Side Dish
Servings 8
Cost $.90 per serving

Ingredients
  

  • 16 cups Romaine Lettuce chopped
  • ¼ cup Pepitas
  • ½ cup Queso Fresco or Cotija Cheese crumbled
  • 1 cup Tortilla Strips for Salads
  • 1 cup Cilantro Lime Salad Dressing such as Bolthouse®Farms Cilantro Avocado Yogurt Dressing

Instructions
 

For Individual Salads:

  • For each salad:
    2 cups romaine lettuce
    ½ tablespoon pepitas
    1 tablespoon cheese
    2 tablespoons tortilla strips
    2 tablespoons dressing
    Cilantro Lime Salad ingredients

Tossed Salad:

  • Combine all ingredients in a large bowl and toss until dressing is incorporated. Serve immediately.
Nutrition Facts
Cilantro Lime Salad
Amount per Serving
Calories
206
% Daily Value*
Fat
 
15
g
23
%
Saturated Fat
 
3
g
19
%
Cholesterol
 
6
mg
2
%
Sodium
 
272
mg
12
%
Carbohydrates
 
15
g
6
%
Fiber
 
2
g
8
%
Sugar
 
4
g
4
%
Protein
 
5
g
10
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Heart Healthy, High Fiber, Quick Dishes, Salads - Side
Food Groups ***Vegetables = .5 serving
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