Slow Cooker Garlic Apple Pork Roast

Slow Cooker Garlic Apple Pork Roast

Slow Cooker Garlic Apple Pork Roast

Slow Cooker Garlic Apple Pork Roast

Tonia Bloom
Apple jelly and fresh garlic flavor this slow cooked pork loin roast into a juicy and delicious dinner. Fancy enough for company and easy enough for weeknights.
5 from 3 votes
Prep Time 10 minutes
Slow Cook Time on LOW: 8 hours
Total Time 8 hours 10 minutes
Course Main Dish
Diet Green, Low Carb, Low Fat, Low Sodium
Servings 12
Cost $.93 per serving

Equipment

  • Slow Cooker

Ingredients
  

Instructions
 

  • Cut roast in half and place in slow cooker. Combine jelly, water, and garlic in a small bowl and pour over roast. Sprinkle with salt, pepper, and parsley.
  • Cover and cook on LOW for 8 hours. Remove roast from slow cooker and let rest 15 minutes before slicing.

Notes

Note:  If you can't find apple jelly, you can substitute 1/2 cup apple juice.
Nutrition Facts
Slow Cooker Garlic Apple Pork Roast
Serving Size
 
4 ounces cooked
Amount per Serving
Calories
233
% Daily Value*
Fat
 
7
g
11
%
Saturated Fat
 
3
g
19
%
Cholesterol
 
55
mg
18
%
Sodium
 
182
mg
8
%
Carbohydrates
 
19
g
7
%
Sugar
 
17
g
19
%
Protein
 
24
g
48
%
Carb Count
 
1
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword Crockpot Recipes, Dinner Recipes, Heart Healthy, High Protein, Holiday Recipes, Pork Recipes
Food Groups ***Meat = 3 servings
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